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This half day workshop will explain the fundamentals of sourdough bread-making and show you what makes wild yeast baking so special.
You will learn how to make and feed a sourdough starter – and make your very own sourdough to take home (including a sourdough starter). £100 including light refreshments and lunch.
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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