'A national treasure. This, the official companion to the BBC series of the same name, features crowd-pleasing dishes that the whole family really will want to eat' Independent, Twenty Best Cookbooks of 2018
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Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day.

This cookbook shows you how to create the perfect dishes to complement the moments we all love, from days out with friends to big get-togethers and lazy weekends at home, as well as simple and satisfying solutions for busy weeknights and speedy showstoppers for impromptu guests.

Nadiya's new book features delicious recipes such as. . .

-HALLOUMI CURRY served with coconut sambal. This fusion curry is simple but packed full of flavour.

-AVOCADO PASTA with peas and mint, a fresh and healthy recipe with a no-cook sauce, this makes a perfect midweek meal.

-STICKY LAMB RIBS, tender ribs covered in a sweet and sticky sauce.

-PEANUT HONEYCOMB BANANA CAKE. A real showstopper which combines banana bread, peanut butter icing and homemade honeycomb.

This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends.

Let Nadiya's recipes fill your home with memories, just as they do hers.

'She baked her way into our hearts and hasn't stopped since' Prima

*SHORTLISTED FOR A NATIONAL BOOK AWARD*