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Soft, fluffy naan bread stuffed with a flavorful spiced minced meat (keema) filling—usually lamb or chicken—blended with onions, garlic, ginger, fresh herbs, and traditional Indian spices. Baked in a tandoor or oven until golden, this hearty and savory bread is perfect on its own or served with raita, chutney, or curry.
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
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